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The chocolates are from Thierry Atlan
The chocolates are from Thierry Atlan, a chocolatier with the prestigious title of a Meilleur Ouvrier de France, which equates to one of the “best craftsmen of France,” named in various trades by the president of France.
The macarons also come from Atlan’s kitchen, which is located just outside of New York City. He relocated to this country to take advantage of the U.S. market. The macarons are hand-made, flash frozen, then shipped to Good Mansion Wines. Twelve varieties — including chocolate, pistachio, raspberry and birthday cake, to name a few — are offered, and are delicious!
Article by : Phyllis Sigal
